More about this coffee
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A smooth and silky coffee, light-medium roast with a lovely peach and blueberry fruitiness coupled with red apple sweetness. We call it a hug in a cup.
The Ventura family have been growing coffee for over five generations. The coffee farming tradition began when their grandfather started growing coffee in 1894, at a farm called Finca Rabanales. Over 100 years later, the family purchased Finca El Durazno in 2012. Rafael & Maria Elena are two of the five proprietors of the farm.
The coffee is bagged in sustainable, recycled denim, part of the #coffeelovesdenim project.