More about this coffee
We love a coffee that’s full of pizzazz. And the best things come in small packages, don’t they? Our Decaffeinated coffee is versatile and has all the great flavours coffee should have. Just minus the caffeine.
Hints of chocolate teasingly encircle citric tones of lemon and grapefruit with a honey nougat sweetness in this irresistible, hand-selected coffee that offers a completely natural taste.
Harnessing the power of nature, the chemical-free Co2 Sparking Water Decaffeination Process gently draws out 99.9 per cent of the caffeine from the beans.
Our decaf partners CR3 developed its Natural Liquid Carbon Dioxide Coffee Decaffeination Process. In this patented process, the natural carbon dioxide is used in a liquid state at low temperature and pressure. These particularly gentle process parameters, together with the good caffeine selectivity of CO2, guarantee a high retention rate of the coffee components responsible for aroma and taste
Environmentally friendly, free of nasties and all the flavour you could possibly want from a great Guatemalan coffee. The only thing that’s missing is the caffeine.